P.I.G. Information Gateway
PIG’s virtual library of resources gives pork producers an opportunity to find information in 16 categories related to swine or pork. PIG provides peer-reviewed information from leading swine researchers written in an easy-to-understand, producer-friendly style. PIG is part of the U.S. Pork Center of Excellence. The Center is designed to advance:
- U.S. pork production as the world-class standard
- A new paradigm for how research is conducted and information delivered
- Society’s understanding and valuing of U.S. pork producers’ contributions to the economy, environment, community, and to consumer health and well-being
- A thriving U.S. pork production industry
For more information, contact Chelsey Van Genderen of U.S. Pork Center of Excellence at
cvangenderen@usporkcenter.org or 515-223-2641.
Recent News
March 25, 2025
Hog’s and Pigs Report Expected to Show Stable Breeding Herd, Limited Supply Growth
Continue reading on Pork.org
March 19, 2025
Swine Veterinarians Champion Pig Health and Welfare at AASV Annual Meeting
Continue reading on Pork.org
March 14, 2025
Paulson-Whitmore State Executive Award Honors Lifelong Commitment to Agriculture
Continue reading on Pork.org
March 14, 2025
2025 Distinguished Service Award Winner Invests in People
Continue reading on Pork.org
March 13, 2025
The Time Is Now – Reinventing Pork for the Future
Continue reading on Pork.org