P.I.G. Information Gateway
PIG’s virtual library of resources gives pork producers an opportunity to find information in 16 categories related to swine or pork. PIG provides peer-reviewed information from leading swine researchers written in an easy-to-understand, producer-friendly style. PIG is part of the U.S. Pork Center of Excellence. The Center is designed to advance:
- U.S. pork production as the world-class standard
- A new paradigm for how research is conducted and information delivered
- Society’s understanding and valuing of U.S. pork producers’ contributions to the economy, environment, community, and to consumer health and well-being
- A thriving U.S. pork production industry
For more information, contact Chelsey Van Genderen of U.S. Pork Center of Excellence at
cvangenderen@usporkcenter.org or 515-223-2641.
Recent News
April 08, 2025
Trade War is Here – Now What?
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April 01, 2025
We Care®: Celebrating Our Legacy and Commitment to a Sustainable Future This Earth Month
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March 25, 2025
Hog’s and Pigs Report Expected to Show Stable Breeding Herd, Limited Supply Growth
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March 19, 2025
Swine Veterinarians Champion Pig Health and Welfare at AASV Annual Meeting
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March 14, 2025
Paulson-Whitmore State Executive Award Honors Lifelong Commitment to Agriculture
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