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News

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August 20, 2025

Future-Ready Facilities: Producer-Led Research Puts Farrowing Housing to the Test 

NPB's new five-year, producer-led Farrowing Housing Research Plan is generating practical, ...

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August 01, 2025

Human Nutrition Research Fuels Taste What Pork Can Do™ Momentum

Pork delivers superior meal satisfaction, flavor complexity and nutrition. The post Human Nutrition ...

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July 29, 2025

Lower Slaughter, Freezer Stocks Underpin Pork Prices in the Near Term

Hog slaughter in the four weeks ending July 26 was 3.7% lower than a year ago, far lower than ...

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July 15, 2025

Swine Industry Addressing H5N1 Risk with Ongoing Collaborative Effort

The swine industry has mobilized a proactive, cross-sector response to the ongoing risk of H5N1, ...

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July 14, 2025

Processing Items Continue to Dictate Market Direction

U.S. pork market has been quite volatile, largely due to the impact of the long holiday weekend on ...

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July 11, 2025

Power in Partnerships: A Shared Vision for Pork Promotion

The Taste What Pork Can Do™ campaign is fueling industry-wide collaboration, with packers and ...

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